NEWS

PROOFING? RETARDING? BLAST CHILLING? WITH SENSATIC CABINETS EVERY PHASE IS UNDER CONTROL.

In a sector where precision and consistency make the difference, STM Products has chosen to develop its own electronic controllers in-house, turning them into the heart of all its technological solutions. This choice guarantees reliability, ease of use and a concrete competitive advantage for professionals who work every day with complex processes such as proofing, retarding and blast chilling.

Sensatic Cabinets: every phase under control

With Sensatic Cabinets, it is possible to safely manage every phase of the cold chain:
  • Proofing with stable, programmable cycles for uniform dough development
  • Retarding to stop or slow down the process without losing quality
  • Blast chilling to ensure food safety and better work organization
Each step becomes easy to manage and makes it possible to achieve consistent results, independent of seasons or environmental conditions.
Retarding Controller

The new RPC-TP3: innovation in retarding

At the heart of the Sensatic Cabinets range stands the new RPC-TP3 controller, designed specifically for managing retarding in professional cabinets and cold rooms.
  • Intuitive touchscreen interface for immediate programming
  • Possibility to set up to 10 custom phases for each retarding cycle
  • Remote management and monitoring, for constant supervision even outside the bakery
  • Integration with IoT systems for full digital connectivity
  • Precision in temperature and humidity control, keeping product quality unchanged in all conditions
  • Guaranteed long-term reliability, with spare parts and dedicated assistance for at least ten years
A key innovation is the possibility of managing the retarding cycle via a product probe: this function allows direct monitoring of the internal temperature of the dough, adapting the process in real time and ensuring consistently optimal results regardless of environmental conditions or variability between production batches.

STM innovation supporting professionals

Thanks to STM’s long-standing experience in the bakery sector, in water technologies and in digital control, Sensatic Cabinets and RPC-TP3 bring to the market a complete, reliable solution designed to tackle the challenges of modern baking.
Each bakery can expand, upgrade and customize its system, maximizing efficiency, quality and productivity.
Discover all the solutions in the Sensatic Cabinets range and choose the controller that best fits your bakery.