NEWS

STM TOUCH WATER CHILLERS: YOUR DAILY ALLY FOR PERFECT DOUGH

The Touch Water Chillers range is designed for every bakery: from small artisan workshops to large-scale industrial plants. All models combine advanced STM electronics, premium components, automatic hygiene systems, and smart consumption management, ensuring optimized resources and consistent reliability.

Touch Water Chillers: innovation that transforms refrigeration

STM water chillers represent a real evolution in the baking process. Thanks to professional refrigeration circuits and advanced electronics, Touch Water Chillers ensure consistent performance and maximum energy efficiency, delivering reliability even at temperatures up to 38°C. Their design is based on a scientific approach: the true measure of performance is the actual ability to cool the required water in the shortest possible time.

Key benefits:

Fast cooling and immediate start-up
Consistent performance under any conditions
Energy-efficient and waste-free

The right model for your dough

The five main models – Smart, Eco, Pro, Ind and Big – cover any hourly water volume, ensuring precision, safety and consistency in every batch of dough. Compact design, an intuitive touch interface and connectivity with the STM-Cloud system make each model part of an integrated system that simplifies daily work.
These features ensure measurable, repeatable performance every day.
Discover the benefits of STM chillers

STM innovation for high performance

The reliability of Touch Water Chillers comes from meticulous engineering and careful component selection. High‑efficiency compressors, stainless steel evaporators, robust pumps and optimized ventilation work in perfect harmony, while STM electronics continuously monitor pressure, temperature and flow to ensure water is always at the right temperature, producing high-quality dough that is consistent and repeatable.
Learn more about Touch Water Chillers and choose the model that best supports your perfect dough.